ISSN 2285-5785, ISSN CD-ROM 2285-5793, ISSN ONLINE 2285-5807, ISSN-L 2285-5785
 

TRENDS OF SIGNIFICANT VARIABILITY OF CLIMATE CHANGE IN THE VILLAGE OF NEGREA IN THE LAST 120 YEARS

Published in Scientific Papers. Series A. Agronomy, Vol. LXV, Issue 1
Written by Olesea COJOCARU

Climate change has a profound impact on the availability of resources and agricultural activities. Over the past decade, the country has experienced a number of extreme events, such as droughts and major floods, along with incremental effects caused by rising average temperatures and uneven rainfall throughout the year, which has had a negative impact on the country's economy. Welfare and health of the population. National and international investments in climate observation, research and modelling over the last decades have led to considerable progress in experimental and applied climate predictions and projections. The systematic application of existing climate knowledge in practical solutions requires a review of the way in which climate research is conducted. The main purpose of the investigations carried out in the village of Negrea, is to highlight the climatic oscillations that influence the soil production capacity. The pedological researches in order to assess the change in the characteristics of the arable layer of the researched soil were carried out from 2013 to 2021. Agrometeorological observations from the last 120 offered the possibility to systematize the influence of climate change on the study region. The string of researched data is of particular importance for highlighting and evaluating the real amplification of multiannual climate change. In this regard, improving methods of analysis and forecasting of agroclimatic processes and resources, meteorological parameters and crop yields, taking into account climate change, is currently an urgent scientific issue. In order to adapt agricultural production to climate change, it is necessary to comprehensively study the nature and trends of changes in meteorological parameters, their impact on the growing season and crop yields.

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