ISSN 2285-5785, ISSN CD-ROM 2285-5793, ISSN ONLINE 2285-5807, ISSN-L 2285-5785
 

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1. ‘THE BEAUTIFUL WORLD GERMINATES…’: CORN – HISTORY… AND STORIES
... particular, was an extremely important staple food grown not only for its nutritive value but also for its high adaptability to a variety of soils and weather conditions. However, its importance extended ...
Created on 25 June 2014
2. ‘OUR DAILY BREAD’: HISTORY... AND STORIES
Published in Scientific Papers. Series A. Agronomy, Vol. LVII Written by Elena NISTOR, Elena-Loredana SFETCU, Ionuț-Cosmin SFETCU Bread is one of the most popular wheat-based foods, often considered ...
Created on 25 June 2014

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